Wine

It represents the union of 29 member wineries and over 50 wine-makers who work together every year to guarantee a high standard of quality and a wide selection of unique, award-winning wines on the Italian and international scene.

Supply chain derivatives

From the processing of wine, tons of raw materials are obtained, such as lees, marc and grape seeds, ready to be transformed into ingredients and products with high added value.

Noble products

Through technological and processing competence, alcohols, must, and extracts, as well as tartaric acid are obtained, which become new raw material for agronomic, industrial, pharmaceutical, food and beverage companies all over the world.

Vegetative waste

The partnership with Herambiente allows the collection of mowings, prunings and other waste from the territory to produce energy, electricity and heat, from renewable sources, making the Group self-sufficient.

Eco-energy and Compost

Thanks to the anaerobic digestion plants, which process wine-making by-products and waste water from Italian agro-food companies, biogas and biomethane are generated.

Natural fertilizers

The last elements of the virtuous cycle are the sludges and soil improvers obtained from anaerobic digestion which, when used in agriculture as natural fertilizers, return to enrich the vineyards from which everything began with new organic substances.

Grapes

The grapes are cared for and meticulously collected by the 12,400 grape growers who, at each harvest, confer their harvests to the relevant wineries, guaranteeing their adherence to a traced and integrated supply chain.